Wednesday 20 December 2017

Christmas Dinner


Well now Christmas is almost upon us, it is time to decide upon the Christmas Menu.
To suit all tastes like Lia who is five years old, and mum who is eighty, and not to mention my brother who can be difficult to please at most times (there is always one in every family - including yours)!  I have decided upon:

 Starters - Extra Special Fruit Starter With Ginger

Soup - Yummy Mushroom Soup

The main meal I will be doing will be Roast Potatoes, steamed Brussels Sprouts and Carrots, Bisto Onion gravy (in the glass jar not the cardboard pack), and perhaps the Quorn Turkey Slices, with the Paxo Sage and Onion Stuffing as an extra.

Christmas Pudding (which is very good with a Brandy or Rum Sauce), and the Christmas Cake itself is provided by my mum, who always insists on the good old Marks and Spencers' varieties! Which never fail to please.

Finishing off with our most excellent Irish Coffee - so hopefully a good time will be had by all.

Drink wise all guests will be starting off with a small glass of Croft Sherry, and a good vegetarian red wine will be served alongside the dinner.

Wishing all our friends here and across the world, a very Merry, Safe and Happy Christmas and New Year.

Hope to see see you all again in 2018!