These recipes are using the George Foreman grill. We found this surprisingly easy to use. On our kebabs featured we used brown onion, haloumi cheese, red pepper, mushrooms, but you can also use beef tomatoes, red onion, red pepper, and any chicken style pieces too. Red onion is also delicious when cooked this way. So if it's raining bring the party indoors!! And if you do want to get a hold of a grill like this click here
Here is the Recipe
Mum likes Watercress for it's peppery taste, so she asked me would I make a soup of it. I was apprehensive, but this worked surprisingly well with my base soup recipe of potato, onion, stock and cornflour. Watercress retains it's peppery taste even when it's cooked, and this soup has a really good punchy taste. In addition Watercress is calorie low, but nutrient rich!
In fact, it’s ranked number one on the US Centre's for Disease Control’s Powerhouse Fruits and Vegetables list. It is high in Vitamin C and A, so not only will it be good for your eyes, but great for your overall health too.So it is well worth a try for that reason alone...
Here is the Recipe
