Cheesy mash - this is real comfort food. Serve it with a big helping of baked beans for a night in by the fire! It's got to be made with mature cheddar cheese too, and onions chopped up really fine. It is also a great way to get the children to eat onions without knowing! You can also do this as a tray bake for a party with a large pan of baked beans. My daughter was also an onion hater, and once when she was about five years old, we went into Greggs bakery and I said to her tell the lady what you want. Lia said, " Can I have a cheese and onion pasty without the onion please?" And the lady behind the counter looked at me, winked and smiled, and simply said, "Certainly darling" Try not to smile at that....
Here is the recipe
