This is a very easy Chocolate pudding with it's own sauce inside, so it is very moist and doesn't need any sauce! Because this recipe is made with olive oil it is very light and doesn't lie heavy on your stomach when it's eaten, and it is healthier. Also when you consume chocolate your brain releases dopamine, the feel good hormone, but it doesn't mean you can eat it all in one go though, otherwise you won't feel so good! You can use 3oz of butter instead of olive oil if you wish - it's just as good but not quite as light! When this chocolate pudding leaves the oven it looks just like a mud pie, but don't judge that book by it's cover - this tastes divine...Always use good quality dark chocolate usually found on the baking isle. Who doesn't like Chocolate!
This is such a simple soup to make with just leeks, water, Oxo vegetable stock, cornflour or plain flour, black pepper and butter or sunflower oil for vegan version. They both taste as good either way though. Leeks are not only full of vitamin A but of Zeaxanthin too which means they are good for your eyes and help prevent cataracts too. These guys are part of the onion family, so no need for onion here. Crusty rolls at the ready...
I first saw a version of this recipe in a cookbook. I changed the peas to petit pois which have a much nicer flavour, added curry powder and a few more spices and ended up with this. This curry tastes even better the day after! The carrots, potato, peas and onion marry together wonderfully with the spices making a really good tasting curry. Not too hot, but spicy enough. I like this with garlic and coriander naan bread and a side salad. It is also good with chapattis. It is so healthy too with all fresh ingredients and spices - no additives! You could also have it with the onion bhajis featured further on this channel for a true curry night...
This is just a simple risotto, a classic Italian dish. Risotto rice is the arborio rice, which can absorb a large amount of water and give out a creamy texture. Don't try it with anything else! Here we have simply used the Arborio rice, mushrooms, onion, Oxo vegetable stock, fresh parsley and grated vegetarian hard cheese (which works well as a vegetarian parmesan substitute). Arborio rice helps keep you feeling fuller longer and also help to detoxify the body. Also it's nice!
I had never made a nut roast before so thought I should and would try it. All the basic recipes I saw had brown rice or egg or cheese and soy sauce, breadcrumbs etc but I wanted to keep it simple and for vegans too so I just threw some things together and this was the result. I always make a small portion first and then if it's good make a bigger one. They are so good and the cranberry sauce just makes them - I didn't want them served with gravy as it takes away the taste. When you try the mixture in the pan you will see why we ate a lot of it before it went in the oven! The chestnut mushrooms worked beautifully and for not much ingredients these should be street food at Christmas! The cranberry sauce was only 55p from Asda as we had to nip out and find some mid-cook but that was good too. You can use this recipe as a starter or with a main meal, it's up to you.
A viewer asked could she do this in a bun tin to make a large one to slice? My reply was : "Not sure, as with the balls they were crispy slightly all round which is what I was after. With the balls guests can take as many as they want ( (and we didn't have a loaf tin ha). You could try it as all the ingredients are pretty much cooked anyway but once you have done the balls you won't look back they are so easy". If any of you guys do make a loaf of it do let me know how it goes!! Nuts also contain vitamin E which is a great anti-oxidant, and also a preservative - so if you want to preserve those youthful good looks, it won't do any harm adding a few nuts to your diet weekly!!
You can't beat a hot dog, especially as a bonfire party snack or even a quick tea. We found the Tivall brand to be delicious, and the Fry's brand to be an ok one. If we find anymore contenders we will let you know. You have to gently fry your onions in butter here, and you have to add mustard and burger relish. Also do butter your hot dog rolls before adding the onions etc for the best taste! My daughter loves them as do we.
Rhubarb - this is another vegetable/fruit that you can buy a small shoot of in a pound store, plant it out in the back garden and off it goes. Rhubarb has also been used as a natural dye! We always make this crumble when our rhubarb is ready to pick. By adding the sugar bit by bit you can achieve just the right amount of sweetness, because rhubarb on it's own is very tart . Easy recipe this - just rhubarb, butter, plain flour and Demerara sugar, but it tastes divine. Rhubarb was first cultivated in the far east more than 2000 years ago. It was initially grown for medical purposes. Check out the amount of natural vitamins, minerals and anti- oxidants in it you can see why. If you have never had rhubarb this way you need to try it. Then just slap on some custard for a sweet treat!