Friday 24 November 2017

The Christmas Table and The Vegetarian Roast Christmas Dinner.

                                                                                                                                                     
The Christmas Tableware is as follows:

Tablecloth, place mats and serviettes ( that we rolled into roses and put into the wine glasses), are from Poundland
Candle and crackers are from B&M
Holly and dinner plates from Morrisons
Wine is the vegetarian variety from Marks & Spencers.
Tulip wine glasses various suppliers.
Salt and pepper pots we sourced from a Cancer Research Charity Shop.

The full Christmas meal this year would be:

 Sherry to start.

Melon balls with fresh ginger.


Choice of Mushroom soup.


Or Tomato Soup.


Or Cauliflower and Broccoli Soup



Roast potatoes, carrots, brussel sprouts, sage and onion stuffing, Bisto onion gravy (in the glass jar) and Quorn chicken style or turkey style slices.
If you are using the beef style slices don't forget the small Yorkshire puddings. Also if slices aren't your thing be sure to substitute them with a couple of good vegetarian sausages!


Then Christmas Pudding with a brandy sauce.

Small slice of Christmas Cake if anyone has the room for it!

Then Irish Coffee to finish.


Finally Have a great Christmas everyone wherever you are!

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